• SERVES: 1
  • Prep Time: 10 min
  • Cook Time: 2 min
Nutrition facts
Nutrition information 1 serving
  • Calories: 170
  • Calories from Fat: 60
  • Total Fat: 7g
  • Saturated Fat: 3g
  • Trans Fat: 1g
  • Cholesterol: 35mg
  • Sodium: 240mg
  • Total Carbs: 24g
  • Dietary Fiber: 1g
  • Sugars: 9g
  • Protein: 4g
  • Calcium: 10%
  • Iron: 10%
  • Vitamin C: 50%
  • Vitamin A: 15%

Butterfly

INGREDIENTS

  • 1 Kellogg's® Eggo® Homestyle waffle
  • 2 medium strawberries , sliced lengthwise
  • 2 slices peeled kiwi fruit
  • 2 narrow slivers peeled kiwi fruit
  • 3 small scoops Breyers® Original French Vanilla Ice Cream , (about 1 Tbsp. each)

INSTRUCTIONS

  1. Prepare Kellogg's® Eggo® Homestyle waffle according to package directions; cool 10 minutes. Cut waffle in half. Arrange pieces on serving plate as "butterfly wings".
  2. Top "wings" with strawberry slices and kiwi slices. Place scoops of ice cream between "wings" as "body". Arrange kiwi slivers on plate as "antennae". Serve immediately.

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