Roast Beef Sandwich with Chipotle Mayo and Pepper Jack Cheese
- Preparation Time : 10 mins | Cooking Time : 0 mins | Makes 1 Servings
Add extra flavor to your roast beef sandwich with this delicious recipe which adds chipotle mayo and pepper jack cheese to make a truly irresistible sandwich.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 410.0 |
| Total Fat | 26.0 % |
| Saturated Fat | 35.0 % |
| Cholestrol | 27.0 % |
| Sodium | 45.0 % |
| Total Carbs | 11.0 % |
| Dietary Fiber | 8.0 % |
| Sugars | 2.0 g |
| Protein | 30.0 g |
Ingredients List
- 1 tbsp. Hellmann’s® or Best Foods® Mayonnaise Light Mayo
- 1 pinch ground chipotle chile pepper
- 1 Kaiser roll, split
- 3 ounces thinly sliced deli roast beef
- 1 oz. sliced pepper Jack cheese
- 1/4 cup watercress or lettuce leaves
DIRECTIONS
-
Combine Hellmann's® or Best Foods® Light Mayonnaise with chili pepper in small bowl; spread on bottom half of roll. Top with roast beef, cheese, watercress and top bun. Enjoy!
