Canh Chua (Vietnamese Sour Soup)Prep Time 15 minsCook Time 30 mins Canh chua or cá nấu (cooked fish) is a Vietnamese sour soup that is known for its bright and tangy flavors. The soup typically features a mix of fish or shrimp, vegetables such as tomatoes and okra, and sour elements like tamarind or pineapple. Our version is made with Knorr® Original Tamarind Soup Mix for the perfect balance of sour and savory every time.
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