
African Roasted Chicken
Cook up Knorr’s delicious African Roasted Chicken made with a few simple ingredients. A recipe that’s quick and easy to make but healthy to eat!
Nutritional Information
Calories
380 (1 serving)
Total Fat
26g (1 serving)
Saturated Fat
8g (1 serving)
Cholesterol
130mg (1 serving)
Sodium
125mg (1 serving)
Total Carbs
1g (1 serving)
Protein
33g (1 serving)
Calcium
23mg (1 serving)
Iron
2mg (1 serving)
Potassium
345mg (1 serving)
Ingredients List
- 1 Tbsp. Knorr® Taste of Ethiopia Meat & Vegetable Seasoning
- 1 (3 1/2-lb.) whole chicken, cut into pieces
Directions
Print1. Preheat oven to 400°. Sprinkle Knorr® Taste of Ethiopia Meat & Vegetable Seasoning on chicken. For best results, season with salt. Arrange in roasting pan.
2. Roast 45 minutes or until skin is golden brown and chicken is thoroughly cooked. Sprinkle with chopped fresh parsley if desired.