Asian BBQ Marinade

Name: Asian BBQ Marinade
Prep time: 10 min
Cook time: 45 min
Yield: 4
Ingredients: 1 tub Knorr® Homestyle Stock - Reduced Sodium Chicken; 3 Tbsp. orange juice; 2 Tbsp. rice wine vinegar; 1 Tbsp. grated fresh ginger; 2 cloves garlic; 1 Tbsp. reduced sodium soy sauce; 1 tsp. Sriracha sauce or hot pepper sauce, (optional); 3 lbs. chicken, cut into pieces

Preparation Time10 mins Cooking Time45 mins Makes 4 servings

Cook up Knorr’s delicious Asian BBQ Marinade made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Ingredients List

1 tub Knorr® Homestyle Stock - Reduced Sodium Chicken
3 Tbsp. orange juice
2 Tbsp. rice wine vinegar
1 Tbsp. grated fresh ginger
2 cloves garlic
1 Tbsp. reduced sodium soy sauce
1 tsp. Sriracha sauce or hot pepper sauce, (optional)
3 lbs. chicken, cut into pieces

Directions

1. Preheat oven to 375°.

2. Microwave Knorr® Homestyle Stock - Reduced Sodium Chicken in small microwave-safe bowl at HIGH 10 seconds to soften. Stir in remaining ingredients except chicken.

3. Arrange chicken in large resealable plastic bag or glass baking dish. Add marinade; turn to coat. Close bag, or cover and marinate in refrigerator 2 hours or overnight.

4. Arrange chicken on aluminum-foil-lined baking sheet. Roast, until chicken is thoroughly cooked, about 45 minutes.