Bayou Shrimp

Name: Bayou Shrimp
Prep time: 5 min
Cook time: 10 min
Yield: 4
Ingredients: 1 medium onion, thinly sliced; 1 green bell pepper, sliced; 1/2 tsp. dried thyme leaves; 1 lb. uncooked medium shrimp, peeled and deveined; 1 Knorr® Vegetarian Vegetable Bouillon Cubes; 1 cup cherry tomatoes, halved

Preparation Time5 mins Cooking Time10 mins Makes 4 servings

Cook up Knorr’s delicious Bayou Shrimp made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Ingredients List

1 medium onion, thinly sliced
1 green bell pepper, sliced
1/2 tsp. dried thyme leaves
1 lb. uncooked medium shrimp, peeled and deveined
1 Knorr® Vegetarian Vegetable Bouillon Cubes
1 cup cherry tomatoes, halved

Directions

1. Cook onion, green pepper and thyme in large nonstick skillet sprayed with no-stick cooking spray over medium-high heat, stirring occasionally, until crisp-tender, about 4 minutes. Add shrimp and cook, stirring frequently, until almost pink, about 1 minute. Stir in dissolved Knorr ® Vegetarian Vegetable Bouillon Cube and simmer until shrimp turn pink, about 3 minutes. Stir in tomatoes and cook for 1 minute.