
Buffalo Chicken & Rice Dinner
Cook up Knorr’s delicious Buffalo Chicken & Rice Dinner made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!
Nutritional Information
Calories
340 (1 serving)
Calories from Fat
60 (1 serving)
Total Fat
7g (1 serving)
Saturated Fat
2.5g (1 serving)
Cholesterol
100mg (1 serving)
Sodium
820mg (1 serving)
Total Carbs
31g (1 serving)
Dietary Fiber
2g (1 serving)
Sugars
1g (1 serving)
Protein
36g (1 serving)
Calcium
8% (1 serving)
Iron
10% (1 serving)
Vitamin C
6% (1 serving)
Vitamin A
10% (1 serving)
Ingredients List
- 1 package Knorr® Menu Flavors Rice Sides™ - Buffalo Chicken flavor
- 2 cups sliced celery
- 4 boneless, skinless chicken breast halves, grilled and thinly sliced
- 1/4 cup crumbled blue cheese (about 1 oz.)
Directions
Print1. Prepare Knorr® Menu Flavors Rice Sides™ - Buffalo Chicken flavor according to package directions. Stir in 1 cup celery.
2. Arrange Rice on serving platter, then top with chicken.
3. Sprinkle with blue cheese and remaining 1 cup celery.