Cajun Sausage Gumbo

Name: Cajun Sausage Gumbo
Prep time: 10 min
Cook time: 13 min
Yield: 2
Ingredients: 1/2 lb. Italian sausage, removed from casings and crumbled; 1 small onion, finely chopped; 2 1/4 cups water; 1 Tbsp. margarine; 1 small tomato, chopped; 1 package Knorr® Cajun Sides™ - Dirty Rice

Preparation Time10 mins Cooking Time13 mins Makes 2 servings

Cook up Knorr’s delicious Cajun Sausage Gumbo made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Ingredients List

1/2 lb. Italian sausage, removed from casings and crumbled
1 small onion, finely chopped
2 1/4 cups water
1 Tbsp. margarine
1 small tomato, chopped
1 package Knorr® Cajun Sides™ - Dirty Rice

Directions

1. Brown sausage with onion in 12-inch nonstick skillet over medium-high heat; drain. Remove and set aside.

2. Add water, margarine and Knorr® Cajun Sides™ - Dirty Rice in same skillet and bring to a boil over high heat. Continue boiling over medium heat, stirring occasionally, 5 minutes. Add tomato and cook 2 minutes or until rice is tender. Stir in sausage mixture; heat through.