Cajun Sausage Gumbo

Cajun Sausage Gumbo

Preparation Time10 mins Cooking Time13 mins Makes 2 servings

Cook up Knorr’s delicious Cajun Sausage Gumbo made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Ingredients List
  1. 1/2 lb. Italian sausage, removed from casings and crumbled
  2. 1 small onion, finely chopped
  3. 2 1/4 cups water
  4. 1 Tbsp. margarine
  5. 1 small tomato, chopped
  6. 1 package Knorr® Cajun Sides™ - Dirty Rice



1. Brown sausage with onion in 12-inch nonstick skillet over medium-high heat; drain. Remove and set aside.

2. Add water, margarine and Knorr® Cajun Sides™ - Dirty Rice in same skillet and bring to a boil over high heat. Continue boiling over medium heat, stirring occasionally, 5 minutes. Add tomato and cook 2 minutes or until rice is tender. Stir in sausage mixture; heat through.