Coconutty Chocolate Sundaes

Coconutty Chocolate Sundaes

Preparation Time5 mins Cooking Time10 mins Makes 4 servings
Nutritional Information

Calories

140 (1 serving)

Calories from Fat

230 (1 serving)

Total Fat

26g (1 serving)

Saturated Fat

19g (1 serving)

Cholesterol

30mg (1 serving)

Sodium

170mg (1 serving)

Total Carbs

49g (1 serving)

Dietary Fiber

2g (1 serving)

Sugars

38g (1 serving)

Protein

7g (1 serving)

Calcium

15% (1 serving)

Iron

20% (1 serving)

Vitamin C

2% (1 serving)

Vitamin A

15% (1 serving)

Ingredients List
  1. 1 cup coconut milk
  2. 1/4 cup sugar
  3. 2 Tbsp. margarine
  4. 2 cups Breyers® Carb Smart™ Chocolate
  5. 1/4 cup toasted flaked coconut

Directions

Print

1. Combine coconut milk, sugar and margarine in 1-quart nonstick saucepan. Bring to a boil over high heat, stirring constantly. Reduce heat to medium and simmer, stirring occasionally, 10 minutes or until thickened. Cool to room temperature.

2. Evenly scoop Breyers® CarbSmart™ Chocolate into 4 bowls. Top with coconut sauce and coconut.