
Driver’s Deviled Eggs
A Dale Earnhardt Jr. Family Favorite
Nutritional Information
Calories
140 (1 serving)
Calories from Fat
110 (1 serving)
Total Fat
12g (1 serving)
Saturated Fat
2.5g (1 serving)
Cholesterol
190mg (1 serving)
Sodium
200mg (1 serving)
Total Carbs
1g (1 serving)
Sugars
1g (1 serving)
Protein
6g (1 serving)
Calcium
2% (1 serving)
Iron
4% (1 serving)
Vitamin A
6% (1 serving)
Ingredients List
- 6 hard-cooked eggs, halved
- 1/4 cup Hellmann's® or Best Foods® Light Mayonnaise
- 2 Tbsp. finely chopped dill pickles or sweet pickles
- 1/2 tsp. dry mustard
- 1/2 tsp. white wine vinegar
- 1/4 tsp. ground black pepper
- 1/8 tsp. salt
- Paprika (optional)
Directions
Print1. Remove egg yolks, reserving egg whites. Mash egg yolks in small bowl. Stir in Hellmann's® or Best Foods® Light Mayonnaise, pickles, dry mustard, vinegar, pepper and salt. Spoon or pipe into egg whites, then sprinkle with paprika. Refrigerate until ready to serve.