French Onion Noodle Soup

Name: French Onion Noodle Soup
Prep time: 15 min
Cook time: 20 min
Yield: 6
Ingredients: 2 Tbsp. margarine; 3 medium onions, thinly sliced; 1/2 cup dry white wine; 3 2/3 cups beef broth; 1 package Knorr® Pasta Sides™ - Butter & Herb, prepared according to package directions; 12 slices French baguette; 1 cup shredded Gruyere cheese or Swiss cheese

Preparation Time15 mins Cooking Time20 mins Makes 6 servings

Noodles or onions? Why not get both with out French Onion Noodle Soup recipe. We’ve taken the classic French onion soup and added our own noddle-filled twist.

Ingredients List

2 Tbsp. margarine
3 medium onions, thinly sliced
1/2 cup dry white wine
3 2/3 cups beef broth
1 package Knorr® Pasta Sides™ - Butter & Herb, prepared according to package directions
12 slices French baguette
1 cup shredded Gruyere cheese or Swiss cheese

Directions

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1. Melt margarine in 5-quart saucepot over medium heat and cook onions covered, stirring frequently, until onions are caramelized, about 15 minutes. Stir in wine and cook 1 minute. Stir in broth and Knorr® Pasta Sides™ - Butter & Herb; heat through.

2. Meanwhile, line broiler pan with aluminum foil. Arrange bread on pan, then top with cheese. Broil 1 minute or until melted.

3. Serve cheese bread with soup.