Herb Roasted Chicken with Gravy

Name: Herb Roasted Chicken with Gravy
Prep time: 10 min
Cook time: 1 h 15 min
Yield: 4
Ingredients: 3 Tbsp. chopped assorted fresh herbs, (sage, rosemary and thyme); 2 Tbsp. vegetable oil; 1 whole chicken, (about 3 lbs.); Salt and pepper (to taste); 1 package Knorr® Roasted Chicken Gravy Mix

Preparation Time10 mins Cooking Time75 mins Makes 4 servings

After some inspiration for your next meal? Check out this Herb Roasted Chicken with Gravy recipe, that’ll be sure to impress!

Nutritional Information

Calories

880 (1 serving)

Total Fat

66g (1 serving)

Saturated Fat

16g (1 serving)

Trans Fat

0.5g (1 serving)

Cholesterol

255mg (1 serving)

Sodium

520mg (1 serving)

Total Carbs

6g (1 serving)

Sugars

1g (1 serving)

Protein

65g (1 serving)

Vitamin D

1mcg (1 serving)

Calcium

64mg (1 serving)

Iron

3mg (1 serving)

Potassium

654mg (1 serving)

Ingredients List

3 Tbsp. chopped assorted fresh herbs, (sage, rosemary and thyme)
2 Tbsp. vegetable oil
1 whole chicken, (about 3 lbs.)
Salt and pepper (to taste)
1 package Knorr® Roasted Chicken Gravy Mix

Directions

1. Preheat oven to 350°. Combine herbs and oil in small bowl. Place chicken in roasting pan. Rub herb mixture over chicken and under skin. Season chicken with salt and pepper.

2. Roast 1 hour 15 minutes or until meat thermometer inserted in thickest part of thigh reaches 165°. Let stand 15 minutes. Meanwhile, prepare Knorr ® Gravy Classics ™ Roasted Chicken Gravy Mix according to package directions. Serve with chicken.