Mini Reuben Skewers with Dipping Sauce
- Preparation Time : 10 mins | Cooking Time : 0 mins | Makes 20 Servings
Bite into our delicious Mini Reuben Skewers with Dipping Sauce made with Hellmann's® Real Mayonnaise, Thousand Island dressing, sauerkraut & Swiss cheese.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 130.0 |
| Total Fat | 10.0 g |
| Saturated Fat | 3.5 g |
| Cholestrol | 25.0 mg |
| Sodium | 280.0 mg |
| Total Carbs | 5.0 g |
| Dietary Fiber | 1.0 g |
| Sugars | 1.0 g |
| Protein | 6.0 g |
Ingredients List
- 1/3 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
- 1/3 cup Thousand Island dressing
- 1 can (8 oz.) sauerkraut, drained and coarsely chopped
- 4 slices rye bread, crusts removed
- 8 ounces sliced Swiss cheese
- 8 ounces sliced cooked corned beef or pastrami
DIRECTIONS
-
Combine Hellmann's® or Best Foods® Real Mayonnaise, dressing and sauerkraut in medium bowl; set aside.
-
Evenly top 2 bread slices with cheese, corned beef, then remaining bread. Cut each sandwich into 20 cubes and secure with wooden toothpicks. Serve with dipping sauce.
