Perfectly Crispy Grilled Cheese & Veggie Recipe

Perfectly Crispy Grilled Cheese & Veggie Recipe

Preparation Time5 mins Cooking Time5 mins Makes 1 serving

Bite into our delicious Perfectly Crispy Grilled Cheese & Veggie Strangewich. Have leftover cooked veggies? Use them instead of the veggies in the recipe.

Nutritional Information

Calories

330 (1 serving)

Calories from Fat

170 (1 serving)

Total Fat

19g (1 serving)

Saturated Fat

4g (1 serving)

Cholesterol

10mg (1 serving)

Sodium

540mg (1 serving)

Total Carbs

27g (1 serving)

Dietary Fiber

1g (1 serving)

Sugars

6g (1 serving)

Protein

15g (1 serving)

Calcium

15% (1 serving)

Iron

10% (1 serving)

Potassium

434mg (1 serving)

Vitamin C

20% (1 serving)

Vitamin A

4% (1 serving)

Ingredients List
  1. 1 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise, divided
  2. 2 slices crusty whole grain bread
  3. 1 oz. sliced low fat white cheddar cheese
  4. 1 cup sliced roasted vegetables or grilled vegetables (sliced eggplant, peppers, zucchini, yellow squash and onions)

Directions

Print

1. SPREAD one slice of bread with Hellmann's® or Best Foods® Real Mayonnaise. Place bread Mayonnaise-side-down into hot skillet; add cheese and vegetables.

2. SPREAD other slice of bread with Mayonnaise and place Mayonnaise-side-up on top of vegetables.

3. COOK until lightly browned on one side. Flip over and cook until cheese is melted.