
Polenta Recipe
Cook up Knorr’s delicious Polenta Recipe made easy with Knorr® Homestyle Stock Vegetable and I Can’t Believe It’s Not Butter!® Spread.
Nutritional Information
Calories
170 (4 servings)
Calories from Fat
20 (4 servings)
Total Fat
2.5g (4 servings)
Saturated Fat
1g (4 servings)
Sodium
930mg (4 servings)
Total Carbs
33g (4 servings)
Dietary Fiber
1g (4 servings)
Protein
3g (4 servings)
Calcium
25% (4 servings)
Iron
6% (4 servings)
Vitamin C
2% (4 servings)
Vitamin A
4% (4 servings)
Ingredients List
- 3 cups water
- 1 cup yellow cornmeal
- 1 Tbsp. margarine
- 1 tub Knorr® Homestyle Stock - Vegetable
Directions
Print1. Bring all ingredients to a boil over high heat in medium saucepan, stirring frequently. Reduce heat to medium and cook, stirring frequently with wire whisk, unti polenta thickens, about 5 minutes. Serve immediately.