Polenta Recipe

Polenta Recipe

Preparation Time5 mins Cooking Time10 mins Makes 4 servings

Cook up Knorr’s delicious Polenta Recipe made easy with Knorr® Homestyle Stock Vegetable and I Can’t Believe It’s Not Butter!® Spread.

Nutritional Information

Calories

170 (4 servings)

Calories from Fat

20 (4 servings)

Total Fat

2.5g (4 servings)

Saturated Fat

1g (4 servings)

Sodium

930mg (4 servings)

Total Carbs

33g (4 servings)

Dietary Fiber

1g (4 servings)

Protein

3g (4 servings)

Calcium

25% (4 servings)

Iron

6% (4 servings)

Vitamin C

2% (4 servings)

Vitamin A

4% (4 servings)

Ingredients List
  1. 3 cups water
  2. 1 cup yellow cornmeal
  3. 1 Tbsp. margarine
  4. 1 tub Knorr® Homestyle Stock - Vegetable

Directions

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1. Bring all ingredients to a boil over high heat in medium saucepan, stirring frequently. Reduce heat to medium and cook, stirring frequently with wire whisk, unti polenta thickens, about 5 minutes. Serve immediately.