Roasted Red Pepper Dip (Cream Cheese/o/O-m/sh)
Ingredients List
- 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
- 1 package (8 oz.) cream cheese
- 1 jar (7 oz.) roasted red peppers packed in oil, undrained
- 1/2 tsp. dried basil, crushed (optional)
- 1/4 tsp. dried oregano leaves, crushed (optional)
Directions
Print1. Combine all ingredients in food processor or blender until smooth. Cover and chill at least 2 hours.
2. Serve, if desired, with mozzarella sticks, bread sticks, carrot and celery sticks, sliced pepperoni, cooked tortellini, pitted ripe olives and cherry tomatoes .