Savory Corn & Onion Saute

Savory Corn & Onion Saute

Preparation Time15 mins Cooking Time12 mins Makes 6 servings

Cook up Knorr’s delicious Savory Corn & Onion Sauté made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Ingredients List
  1. 2 slices bacon, chopped
  2. 4 ears corn-on-the-cob, kernels removed (about 3 cups)
  3. 1/2 cup finely chopped sweet onion
  4. 1 large zucchini, finely chopped
  5. 1 clove garlic, finely chopped
  6. 1 tub Knorr® Homestyle Stock - Chicken
  7. 1/2 cup water
  8. 1/8 tsp. ground black pepper



1. Cook bacon in 12-inch nonstick skillet over medium-high heat until crisp. Remove bacon from skillet with slotted spoon and set aside; reserve drippings.

2. Cook corn, onion and zucchini in same skillet, stirring occasionally, until corn is golden and vegetables are crisp-tender, about 10 minutes. Stir in garlic and cook 30 seconds.

3. Stir in Knorr® Homestyle Stock - Chicken until Stock is melted. Stir in water and black pepper and simmer until heated through, about 2 minutes. Sprinkle with bacon.