Shredded Brussels Sprout and Pomegranate Salad

Name: Shredded Brussels Sprout and Pomegranate Salad
Prep time: 30 min
Yield: 8
Ingredients: 1/4 cup Hellmann's® or Best Foods Organic Original Mayonnaise; 1 Tbsp. fresh lime juice; 1 tsp. grated lime peel; 8 ounces Brussels sprouts, thinly sliced, (about 4 cups); 1 large, peeled, chopped, cooked sweet potato, (about 2 cups); 1 pomegranate, seeds removed and reserved, (about 2 cups); 1 cup cooked barley; 1/2 cup toasted pecans

Preparation Time30 mins Makes 8 servings

Bite into our delicious Shredded Brussels Sprout and Pomegranate Salad made with Hellmann’s® Organic Original Mayonnaise, sweet potato & toasted pecans.

Nutritional Information

Calories

180 (1 serving)

Calories from Fat

90 (1 serving)

Total Fat

10g (1 serving)

Saturated Fat

1g (1 serving)

Cholesterol

5mg (1 serving)

Sodium

60mg (1 serving)

Total Carbs

21g (1 serving)

Dietary Fiber

5g (1 serving)

Sugars

7g (1 serving)

Protein

3g (1 serving)

Calcium

4% (1 serving)

Iron

6% (1 serving)

Vitamin C

60% (1 serving)

Vitamin A

90% (1 serving)

Ingredients List

1/4 cup Hellmann's® or Best Foods Organic Original Mayonnaise
1 Tbsp. fresh lime juice
1 tsp. grated lime peel
8 ounces Brussels sprouts, thinly sliced, (about 4 cups)
1 large, peeled, chopped, cooked sweet potato, (about 2 cups)
1 pomegranate, seeds removed and reserved, (about 2 cups)
1 cup cooked barley
1/2 cup toasted pecans

Directions

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1. Combine Hellmann's® Organic Original, lime juice and lime peel in large bowl. Add Brussels Sprouts, sweet potato, pomegranate seeds, barley and pecans and toss. Garnish, if desired, with chopped fresh cilantro.