Sweet Potato Fries with BBQ Mayonnaise Recipe

Sweet Potato Fries with BBQ Mayonnaise Recipe

Preparation Time15 mins Cooking Time35 mins Makes 8 servings

Sweet Potato Fries with Barbeque Mayonnaise – using only 3 ingredients? Yes please! Try this super easy recipe for a great side dish with burgers or sandwiches!

Nutritional Information


260 (1 serving)

Calories from Fat

110 (1 serving)

Total Fat

20g (1 serving)

Saturated Fat

3g (1 serving)

Polyunsaturated Fat

12g (1 serving)

Monounsaturated Fat

5g (1 serving)


10mg (1 serving)


300mg (1 serving)

Total Carbs

19g (1 serving)

Dietary Fiber

2g (1 serving)


8g (1 serving)


2g (1 serving)


2% (1 serving)


6% (1 serving)


225mg (1 serving)


3g (1 serving)

Vitamin C

25% (1 serving)

Vitamin A

20% (1 serving)

Ingredients List
  1. 2 lbs. sweet potatoes or yams, peeled and cut into 2-in.long thin wedges
  2. 1 cup Hellmann's® or Best Foods® Real Mayonnaise, divided
  3. 1/4 cup barbecue sauce



1. PREHEAT oven to 425°. Line 2 baking sheets with aluminum foil, then spray with nonstick cooking spray; set aside.

2. COMBINE potatoes with 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise in large bowl; toss to coat. Arrange potatoes on prepared sheets.

3. BAKE 20 minutes. Rotate sheets and bake an additional 15 minutes or potatoes are until golden and crisp.

4. COMBINE remaining 1/2 cup Mayonnaise with barbecue sauce in small bowl. Serve with fries.