The Perfect Martini recipe
The Perfect Martini recipe
Nutritional Information
Calories
22.68kcal (1 serving)
Total Fat
0.0g (1 serving)
Saturated Fat
0.0g (1 serving)
Trans Fat
0.0g (1 serving)
Cholesterol
0.0mg (1 serving)
Sodium
1.28mg (1 serving)
Total Carbs
1.94g (1 serving)
Dietary Fiber
0.0g (1 serving)
Sugars
1.1g (1 serving)
Protein
0.03g (1 serving)
Ingredients List
- 2 oz London dry gin
- 0.5 oz dry vermouth
Directions
Print1. Add ingredients to a mixing glass with plenty of ice.
2. Stir for about 30 seconds, or until thoroughly chilled
3. Use a julep strainer to strain into a chilled martini glass
4. Garnish with olives, or as desired. Serve immediately.
