Campfire Chili

Campfire Chili

Preparation Time5 mins Cooking Time9 mins Makes 6 servings

Cook up Knorr’s delicious Campfire Chili recipe made with low-sodium black beans, tomatoes, corn, and Knorr® Fiesta Sides™ Mexican Rice.

Nutritional Information

Calories

200 (1 serving)

Total Fat

1g (1 serving)

Sodium

540mg (1 serving)

Total Carbs

42g (1 serving)

Dietary Fiber

7g (1 serving)

Sugars

8g (1 serving)

Protein

8g (1 serving)

Calcium

46mg (1 serving)

Iron

2mg (1 serving)

Potassium

416mg (1 serving)

Ingredients List
  1. 1 3/4 cups water
  2. 1 package Knorr® Fiesta Sides™ - Mexican Rice
  3. 1 can (15 oz.) low sodium black beans, rinsed and drained
  4. 1 can (14 oz.) no salt added corn kernels, drained
  5. 1 can (10 oz.) diced tomatoes with green chilies, undrained

Directions

Print

1. BRING water and Knorr® Fiesta Sides™ - Mexican Rice to a boil in large skillet.

2. STIR in beans, corn and diced tomatoes with green chilies. Reduce heat and simmer covered 7 minutes or until rice is tender.

3. SERVE, if desired, in warm corn tortillas or with tortilla chips; now it's delicious. Dig in!