Chicken Milanese

Chicken Milanese

Preparation Time15 mins Cooking Time5 mins Makes 4 servings

These baked chicken breasts are a great addition to any salad, pasta or sandwich! Chicken is breaded with Knorr® Chicken Flavor Bouillon for a lot of flavor!

Nutritional Information


430 (1 serving)

Calories from Fat

190 (1 serving)

Total Fat

21g (1 serving)

Saturated Fat

3g (1 serving)


185mg (1 serving)


1050mg (1 serving)

Total Carbs

20g (1 serving)

Dietary Fiber

1g (1 serving)


2g (1 serving)


37g (1 serving)


8% (1 serving)


15% (1 serving)

Vitamin C

2% (1 serving)

Vitamin A

4% (1 serving)

Ingredients List
  1. 1 Tbsp. Knorr® Chicken flavor Bouillon
  2. 1 cup plain dry bread crumbs
  3. 2 eggs, lightly beaten
  4. 4 boneless, skinless chicken breasts, pounded 1/4-inch-thick (about 1-1/4 lbs.)
  5. 4 Tbsp. vegetable oil



1. Combine Knorr® Chicken flavor Bouillon with bread crumbs in shallow dish. Dip chicken in eggs, then bread crumb mixture, coating well; set aside.

2. Heat oil in large nonstick skillet over medium-high heat and cook chicken, turning once, until chicken is thoroughly cook and golden brown, about 5 minutes.