Knorr Creamy Shrimp Alfredo

Knorr Creamy Shrimp Alfredo

Preparation Time5 mins Cooking Time20 mins Makes 4 servings

Knorr Pasta Sides Alfredo becomes a tasty meal for four when you add juicy shrimp, tomatoes and spinach. Everyone will love this simple shrimp alfredo recipe!

Nutritional Information

Calories

310 (1 serving)

Total Fat

9g (1 serving)

Saturated Fat

2.5g (1 serving)

Cholesterol

190mg (1 serving)

Sodium

590mg (1 serving)

Total Carbs

26g (1 serving)

Dietary Fiber

2g (1 serving)

Sugars

4g (1 serving)

Protein

30g (1 serving)

Calcium

202mg (1 serving)

Iron

3mg (1 serving)

Potassium

598mg (1 serving)

Ingredients List
  1. 1 package Knorr® Pasta Sides™ - Alfredo
  2. 1 cup cherry tomatoes, halved
  3. 3 cups baby spinach leaves
  4. 1 Tbsp. vegetable oil
  5. 1 lb. fresh uncooked medium shrimp, peeled and deveined
  6. 2 Tbsp. grated Parmesan cheese

Directions

Print

1. HEAT oil in large nonstick skillet over medium-high heat and cook shrimp, stirring occasionally, until shrimp turn pink, about 5 minutes. Remove and set aside.

2. PREPARE Knorr® Pasta Sides™ - Alfredo in same skillet according to package directions, stirring in tomatoes and spinach during the last 5 minutes of cook time.

3. STIR in cooked shrimp. Sprinkle with cheese; now it’s delicious. Dig in!