Slow-Cooked Souperior Meatloaf
Slow-Cooked Souperior Meatloaf

  • Preparation Time :  10 mins   |   Cooking Time :  4 H   |   Makes 8 Servings 
A slow-baked twist on the classic — hearty ground beef, breadcrumbs, and Lipton® Recipe Secrets® Onion Soup Mix baked low and slow for the most tender, juicy meatloaf you've ever made.
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Ingredients List

  • 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  • 2 lbs. ground beef
  • 3/4 cup plain dry bread crumbs *
  • 2 eggs
  • 3/4 cup water
  • 1/3 cup ketchup
  1. 1. In large bowl, combine all ingredients; shape into loaf.

  2. 2. Arrange in slow cooker and cook covered on LOW 6 to 8 hours or HIGH 4 to 6 hours or until done. Let stand 10 minutes before serving.

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