Slow Cooker Ropa Vieja Preparation Time10 mins Cooking Time240 mins Makes 6 servings Ingredients List1 1/2 lbs. boneless flank steak1 jar (1 lb. 8 oz.) pasta sauce1 envelope Lipton® Recipe Secrets® Beefy Onion Soup Mix1 can (4 oz.) chopped green chilies, undrained1/4 tsp. crushed red pepper flakesDirections Email | Print 1. Combine all ingredients in slow cooker.2. Cook covered on HIGH 4 to 6 hours or LOW 8 to 10 hours or until meat is fork-tender. Remove meat from sauce; cool slightly. Shred meat with two forks. Return meat to sauce and serve, if desired, over hot cooked rice. Similar Recipes Shrimp & Garlic Shells View Recipe Savory Skillet Broccoli View Recipe Vegetable Pot Pie View Recipe Tortilla Soup View Recipe Crabby Goddess Strangewiches View Recipe
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