TestRecipe_Maggie

TestRecipe_Maggie

Preparation Time1 mins Cooking Time1 mins Makes 4 per 100gm

TestRecipe_Maggie—-description

Nutritional Information

Calories

1100kcal (4 serving)

Total Fat

2.75g (4 serving)

Saturated Fat

1.16g (4 serving)

Sodium

110.01mg (4 serving)

Total Carbs

256.85g (4 serving)

Dietary Fiber

46.75g (4 serving)

Sugars

116.6g (4 serving)

Protein

30.25g (4 serving)

Ingredients List
  1. 1 kg carrot
  2. 1 packet maggie
  3. 1 litre water
  4. 100 gram onions

Directions

Print

1. ungrouped method