Turkey Cottage Pie

Name: Turkey Cottage Pie
Prep time: 10 min
Cook time: 1 h
Yield: 8
Ingredients: 1/4 cup margarine; 1/4 cup all-purpose flour; 1 envelope Lipton® Recipe Secrets® Golden Onion Soup Mix; 2 cups water; 2 cups cut-up cooked turkey or chicken; 1 package (10 oz.) frozen mixed vegetables; 1 1/4 cups shredded Swiss cheese or cheddar cheese (about 5 oz.); 5 cups hot mashed potatoes

Preparation Time10 mins Cooking Time60 mins Makes 8 servings

Ingredients List

1/4 cup margarine
1/4 cup all-purpose flour
1 envelope Lipton® Recipe Secrets® Golden Onion Soup Mix
2 cups water
2 cups cut-up cooked turkey or chicken
1 package (10 oz.) frozen mixed vegetables
1 1/4 cups shredded Swiss cheese or cheddar cheese (about 5 oz.)
5 cups hot mashed potatoes

Directions

1. Preheat oven to 375°.

2. Melt margarine in large saucepan over medium heat and cook flour, stirring constantly, 5 minutes or until golden. Stir in Lipton® Recipe Secrets® Golden Onion Soup Mix thoroughly blended with water. Bring to a boil over high heat. Reduce heat to low and simmer 15 minutes or until thickened. Stir in turkey, vegetables and 1 cup cheese. Turn into lightly greased 2-quart casserole; top with hot potatoes, then remaining 1/4 cup cheese. Bake 30 minutes or until bubbling.