Easy Fish Tacos
- Preparation Time : 5 mins | Cooking Time : 17 mins | Makes 4 Servings
Bite into our delicious Easy Fish Tacos made with Hellmann's® Real Mayonnaise and coleslaw on a toasted tortilla.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 500.0 |
| Total Fat | 31.0 g |
| Saturated Fat | 3.0 g |
| Cholestrol | 30.0 mg |
| Sodium | 220.0 mg |
| Total Carbs | 48.0 g |
| Dietary Fiber | 6.0 g |
| Sugars | 10.0 g |
| Protein | 9.0 g |
Ingredients List
- 1 large lime
- 1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise
- 1 Tbsp. sugar
- 4 cups coleslaw mix
- 16 fish sticks, cooked cooked according to the instructions on the packaging
- 8 corn tortillas, warmed or toasted
DIRECTIONS
-
Cut lime in half. Squeeze juice from half then cut remaining half into wedges.
-
Combine lime juice, Hellmann's® or Best Foods® Real Mayonnaise and sugar in medium bowl. Add coleslaw mix and toss to coat.
-
Evenly divide coleslaw among tortillas, top with fish sticks and serve with lime wedges.
