Easy Homemade French Fries
- Preparation Time : 8 mins | Cooking Time : 15 mins | Makes 4 Servings
Bite into our delicious Easy Homemade French Fries made with Hellmann's® or Best Food's® Spicy Dipping Sauce, Idaho potatoes and topped with Parmesan cheese.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 390.0 |
| Total Fat | 28.0 g |
| Saturated Fat | 4.0 g |
| Cholestrol | 0.0 mg |
| Sodium | 490.0 mg |
| Total Carbs | 35.0 g |
| Dietary Fiber | 3.0 g |
| Sugars | 5.0 g |
| Protein | 4.0 g |
Ingredients List
- Vegetable oil for frying
- 2 large Idaho potatoes, about 1 1/2 lbs. cut into 1/2-in. wide sticks
- 1/2 tsp. salt
- 1/4 cup Hellmann's® or Best Food's® Spicy Dipping Sauce
DIRECTIONS
-
POUR oil into large pot and heat.
-
FRY potatoes in hot oil until golden. Drain on paper towels.
-
SPRINKLE with salt and serve with Hellmann's® or Best Food's® Spicy Dipping Sauce.
