Final Lap Macaroni Salad with Shrimp
- Preparation Time : 20 mins | Cooking Time : 0 mins | Makes 8 Servings
Savor the zesty flavor of our Final Lap Macaroni Salad with Shrimp, enriched with Hellmann's mayonnaise for a creamy delight.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 630.0 |
| Total Fat | 37.0 g |
| Saturated Fat | 5.0 g |
| Cholestrol | 195.0 mg |
| Sodium | 1430.0 mg |
| Total Carbs | 48.0 g |
| Dietary Fiber | 3.0 g |
| Sugars | 2.0 g |
| Protein | 28.0 g |
Ingredients List
- 1 lb. elbow macaroni, cooked and drained
- 2 cans (6 oz. ea.) sliced pitted ripe olives
- 4 green onions, chopped
- 1/2 cup chopped celery
- 1 1/2 cups Hellmann’s® or Best Foods® Real Mayonnaise
- 1/2 tsp. lemon pepper
- 2 tsp. Dijon mustard
- Dash garlic salt
- 1 1/2 lbs. cooked shrimp
DIRECTIONS
-
Combine macaroni, olives, green onions and celery in large bowl; set aside.
-
Combine Hellmann's® or Best Foods® Real Mayonnaise, lemon pepper, mustard and garlic salt; stir into macaroni mixture. Gently toss in shrimp. Chill at least 3 hours.
