Hollandaise Sauce Recipe
- Preparation Time : 5 mins | Cooking Time : 5 mins | Makes 4 Servings
The great taste of Hellmann's® or Best Foods® Real Mayonnaise makes a perfect sauce every time with this easy Hollandaise recipe.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 190.0 |
| Total Fat | 21.0 g |
| Saturated Fat | 3.0 g |
| Cholestrol | 55.0 mg |
| Sodium | 210.0 mg |
| Total Carbs | 1.0 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.0 g |
| Protein | 1.0 g |
Ingredients List
- 1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise
- 1 egg yolk
- 1 1/2 Tbsp. fresh lemon juice or white wine vinegar
- 1 tsp. Maille® Old Style Mustard
DIRECTIONS
-
COMBINE all ingredients in small saucepan. Cook over low heat, stirring constantly, until heated through, about 5 minutes. Serve over hot cooked asparagus or over poached eggs.
