Name: Mom's Mac & Cheese Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Cuisine: American
Ingredients: 8 ounces elbow macaroni, cooked and drained; 1 can (10.75 oz.) condensed cream of mushroom soup; 2 1/4 cups cheddar cheese, (about 9 oz.), divided; 3/4 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo; 1/2 cup 2% milk

Mom's Mac & Cheese Recipe

Preparation Time : 20 mins | Cooking Time : 30 mins | Makes 4 Servings

This easy comfort food classic is made with pantry ingredients and is sure to please the whole family!

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Ingredients List

8 ounces elbow macaroni, cooked and drained
1 can (10.75 oz.) condensed cream of mushroom soup
2 1/4 cups cheddar cheese, (about 9 oz.), divided
3/4 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
1/2 cup 2% milk

PREHEAT oven to 375°
COMBINE all ingredients except 1/2 cup cheese in large bowl. Season, if desired, with salt and black pepper. Turn into 9-inch baking dish. Sprinkle with remaining 1/2 cup cheese. Bake 30 minutes or until heated through.