Pizza with Roasted Garlic Sauce
- Preparation Time : 10 mins | Cooking Time : 21 mins | Makes 4 Servings
After some inspiration for your next meal? Check out this Pizza with Roasted Garlic Sauce recipe, that'll be sure to impress!
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 480.0 |
| Total Fat | 17.0 g |
| Saturated Fat | 6.0 g |
| Cholestrol | 35.0 mg |
| Sodium | 850.0 mg |
| Total Carbs | 56.0 g |
| Dietary Fiber | 2.0 g |
| Sugars | 5.0 g |
| Protein | 25.0 g |
Ingredients List
- 1 lb. refrigerated or thawed frozen pizza dough
- 1/2 cup pizza sauce
- 8 ounces vegan mozzarella-style shreds or regular shredded mozzarella
- 1/4 cup Hellmann’s® or Best Foods® Roasted Garlic Sauce
DIRECTIONS
-
PREHEAT oven to 475°. Grease pizza pan or large baking sheet. Sprinkle with cornmeal if desired. Roll dough on lightly floured surface to 12 to 14-in. round and place on prepared pan.
-
SPREAD with pizza sauce. Bake on bottom rack 15 minutes. Remove from oven and top with mozzarella.
-
BAKE 6 to 8 minutes until cheese melts and crust in golden. Drizzle with Hellmann's® or Best Foods® Roasted Garlic Sauce.
