Pulled Pork Dip
- Preparation Time : 15 mins | Cooking Time : 20 mins | Makes 3 Servings
Try Hellmann's Creamy, Cheesy Pulled Pork Dip for your next tailgate or gathering.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 1044.47 kcal |
| Total Fat | 81.83 g |
| Saturated Fat | 21.72 g |
| Cholestrol | 140.82 mg |
| Sodium | 2195.33 mg |
| Total Carbs | 41.34 g |
| Dietary Fiber | 2.83 g |
| Sugars | 32.96 g |
| Protein | 35.04 g |
Ingredients List
- 2 cups shredded cooked pulled pork
- 1/3 cup cayenne pepper sauce
- 1 cup Hellmann's® or Best Foods® Real Mayonnaise or Hellmann's® or Best Foods® Real Light Mayonnaise
- 2 Tbsp. finely chopped green onions
- 1 1/2 cups shredded cheddar cheese, divided
DIRECTIONS
-
HEAT oven to 375°
-
TOSS pulled pork with cayenne pepper sauce. Stir in remaining ingredients except ½ cup shredded cheddar cheese. Spoon into 1-1/2-quart shallow casserole, then sprinkle with remaining cheddar cheese.
-
BAKE uncovered 20 minutes or until bubbling. Serve, if desired, with celery and/or your favorite dippers.
