Tuscan Glazed Chicken
- Preparation Time : 10 mins | Cooking Time : 20 mins | Makes 6 Servings
Bite into our delicious Tuscan Glazed Chicken made with Hellmann's® Mayonnaise Dressing with Olive Oil, Italian seasoning and balsamic vinegar.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 230.0 |
| Total Fat | 9.0 g |
| Saturated Fat | 1.5 g |
| Cholestrol | 100.0 mg |
| Sodium | 330.0 mg |
| Total Carbs | 2.0 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.0 g |
| Protein | 32.0 g |
Ingredients List
- 1/3 Hellmann’s® or Best Foods® Mayonnaise Dressing With Olive Oil Squeeze Mayo
- 3 Tbsp. finely chopped roasted red peppers
- 1 tsp. garlic powder
- 1/2 tsp. dried Italian seasoning
- 1 tsp. balsamic vinegar
- 6 boneless, skinless chicken breast halves (about 2 lbs.)
DIRECTIONS
-
Preheat oven to 425°.
-
Combine all ingredients except chicken in medium bowl. Arrange chicken on baking sheet, then evenly top with Mayonnaise Dressing mixture.
-
Bake 20 minutes or until chicken is thoroughly cooked.
