Apricot-Glazed Chicken Breasts

Name: Apricot-Glazed Chicken Breasts
Prep time: 20 min
Cook time: 10 min
Yield: 6
Ingredients: 1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix; 1/2 cup apricot preserves; 1 Tbsp. soy sauce; 6 boneless, skinless chicken breast halves (about 1-1/2 lbs.); 2 medium zucchini, sliced; 1 medium red or green bell pepper, sliced; Hot cooked rice

Preparation Time20 mins Cooking Time10 mins Makes 6 servings

Bite into our delicious Apricot-Glazed Chicken made with Hellmann’s® Real Mayonnaise and Real Ketchup, and Lipton® Recipe Secrets® Onion Soup Mix.

Ingredients List

1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix
1/2 cup apricot preserves
1 Tbsp. soy sauce
6 boneless, skinless chicken breast halves (about 1-1/2 lbs.)
2 medium zucchini, sliced
1 medium red or green bell pepper, sliced
Hot cooked rice

Directions

1. In small bowl, thoroughly combine Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix, preserves and soy sauce; set aside.

2. In broiler pan, without the rack, arrange chicken, zucchini and red pepper; top with soup mixture. Broil, turning once, 10 minutes or until chicken is thoroughly cooked. Serve over hot rice.