Burgers with Spicy Avocado Sauce Recipe
Learn how to create burgers with a spicy avocado sauce and grilled onions from this easy to follow recipe.
Calories
460 (1 burger)
Calories from Fat
240 (1 burger)
Total Fat
27g (1 burger)
Saturated Fat
7g (1 burger)
Trans Fat
0.5g (1 burger)
Cholesterol
80mg (1 burger)
Sodium
510mg (1 burger)
Total Carbs
25g (1 burger)
Dietary Fiber
3g (1 burger)
Sugars
4g (1 burger)
Protein
28g (1 burger)
Calcium
8% (1 burger)
Iron
25% (1 burger)
Vitamin C
15% (1 burger)
Vitamin A
2% (1 burger)
- 1 avocado, peeled and chopped
- 1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise
- 1/3 cup chopped fresh cilantro
- 3 tbsp. cayenne pepper sauce
- 1/2 tsp. grated lime peel
- 1 tbsp. lime juice
- 2 lbs. ground beef
- 1 medium onion, cut into 1/4-inch-thick slices
- 8 hamburger buns, split
Directions
Print1. Combine avocado, Hellmann's® or Best Foods® Real Mayonnaise, cilantro, cayenne pepper sauce, grated lime peel and lime juice in medium bowl; set aside.
2. Shape ground beef into 8 patties. Season, if desired, with salt. Grill or broil burgers and onion, turning once, until burgers are desired doneness and onion is tender, about 7 minutes.
3. Chop grilled onions, then stir into mayonnaise mixture. Top buns with lettuce and, if desired, sliced tomato. Top lettuce with burgers, then avocado mixture.