Campsite Mediterranean Pasta

Campsite Mediterranean Pasta

Preparation Time5 mins Cooking Time13 mins Makes 4 servings

Cook up Knorr’s delicious Campsite Mediterranean Pasta recipe made with roasted peppers, white beans, Knorr® Italian Sides™ Creamy Garlic Shells and more.

Nutritional Information

Calories

230 (1 serving)

Total Fat

2g (1 serving)

Sodium

680mg (1 serving)

Total Carbs

43g (1 serving)

Dietary Fiber

7g (1 serving)

Sugars

4g (1 serving)

Protein

9g (1 serving)

Calcium

81mg (1 serving)

Iron

3mg (1 serving)

Potassium

309mg (1 serving)

Ingredients List
  1. 2 cups water
  2. 1 package Knorr® Italian Sides™ - Creamy Garlic Shells
  3. 1 can (15.5 oz.) no salt added small white beans, rinsed and drained
  4. 1 can (14 oz.) artichoke hearts, drained well and roughly chopped
  5. 1 jar (7 oz.) roasted peppers, drained and sliced

Directions

Print

1. BRING water to a boil in large skillet.

2. STIR in Knorr® Italian Sides™ - Creamy Garlic Shells, beans, artichoke hearts and roasted peppers and return to a boil.

3. REDUCE heat and continue boiling gently for 11 minutes or until pasta is tender, stirring occasionally; now it's delicious. Dig in!