Cheesy Chicken Fiesta

Cheesy Chicken Fiesta

Preparation Time2 mins Cooking Time12 mins Makes 4 servings

Take the headache out of party planning with this guaranteed crowd pleaser ready in less than 15 minutes. Satisfy every taco craving with sweet crisp corn, savory black beans, and melty cheddar cheese.

Nutritional Information


500 (1 serving)

Total Fat

15g (1 serving)

Saturated Fat

4g (1 serving)


105mg (1 serving)


570mg (1 serving)

Total Carbs

56g (1 serving)

Dietary Fiber

7g (1 serving)


7g (1 serving)


37g (1 serving)


175mg (1 serving)


4mg (1 serving)


573mg (1 serving)

Ingredients List
  1. 1 Tbsp. vegetable oil
  2. 1 lb. boneless, skinless chicken thighs
  3. 1 can (15 oz.) no salt added black beans
  4. 1 can (8.7 oz.) no salt added corn kernels
  5. 2 cups water
  6. 1 package Knorr® Rice Sides™ - Chicken flavor
  7. 1/3 cup shredded 2 % cheddar cheese
  8. 1/4 cup sour cream
  9. 2 large tomatoes



1. Heat oil in large skillet over high heat. Cut chicken thighs into bite-sized pieces.

2. Add chicken to skillet and cook 3 minutes. Rinse and drain beans and corn; add to skillet with water and Knorr® Rice Sides™ - Chicken flavor Rice. Bring to a boil.

3. Cover and boil 7 minutes or until rice is tender and chicken is thoroughly cooked. While rice is cooking, measure out cheese and sour cream and chop tomatoes.

4. Serve Rice topped with cheese, sour cream and tomato.
Cost per recipe: $8.57