Creamy Mango Salsa

Creamy Mango Salsa

Preparation Time10 mins Makes 2 cups

with Light mayonnaise

Nutritional Information

Calories

25 (2 Tbsp.)

Calories from Fat

10 (2 Tbsp.)

Total Fat

1g (2 Tbsp.)

Polyunsaturated Fat

0.5g (2 Tbsp.)

Sodium

35mg (2 Tbsp.)

Total Carbs

5g (2 Tbsp.)

Dietary Fiber

1g (2 Tbsp.)

Sugars

4g (2 Tbsp.)

Potassium

91mg (2 Tbsp.)

Vitamin C

20% (2 Tbsp.)

Vitamin A

8% (2 Tbsp.)

Ingredients List
  1. 1/4 cup Hellmann’s® or Hellmann’s® or Best Foods® Mayonnaise Light Mayo
  2. 1 Tbsp. lime juice
  3. 1/2 tsp. ground cumin
  4. 2 cups grape tomatoes or cherry tomatoes
  5. 1 medium ripe mango, peeled and chopped
  6. 1/2 cup chopped red onion
  7. 1 medium jalapeno pepper, finely chopped (optional)
  8. 1 tsp. chopped fresh cilantro (optional)

Directions

Print

1. Blend Hellmann's® or Best Foods® Light Mayonnaise, lime juice and cumin in medium bowl. Stir in remaining ingredients. Serve, if desired, with corn chips.