Crunchy Thai Noodle Salad

Crunchy Thai Noodle Salad

Preparation Time10 mins Cooking Time7 mins Makes 4 servings

Cook up Knorr’s delicious Crunchy Thai Noodle Salad made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Nutritional Information

Calories

230 (1 serving)

Calories from Fat

80 (1 serving)

Total Fat

14% (1 serving)

Saturated Fat

10% (1 serving)

Sodium

18% (1 serving)

Total Carbs

10% (1 serving)

Dietary Fiber

12% (1 serving)

Sugars

6g (1 serving)

Protein

8g (1 serving)

Calcium

4% (1 serving)

Iron

10% (1 serving)

Vitamin C

70% (1 serving)

Vitamin A

25% (1 serving)

Ingredients List
  1. 1 package Knorr® Menu Flavors Sides™ - Thai Sweet Chili
  2. 1/4 cup peanut butter
  3. 2 cups thinly sliced assorted vegetables (such as: red bell pepper, red cabbage, blanched broccoli florets, snow peas)
  4. 1 Tbsp. lime juice

Directions

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1. Prepare Knorr® Pasta Sides-Thai Sweet Chili according to package directions, stirring in peanut butter during last 2 minutes of cooking.

2. Cool slightly and stir in lime juice.

3. Toss with prepared vegetables and top with chow mein noodles