Deep-Dish Pizza Meatloaf

Preparation Time10 mins Cooking Time60 mins Makes 8 servings

Simply press into the baking dish — no need to shape into a loaf.

Nutritional Information

Calories

400 (1 serving)

Calories from Fat

230 (1 serving)

Total Fat

40% (1 serving)

Saturated Fat

40% (1 serving)

Trans Fat

0.5g (1 serving)

Cholesterol

30% (1 serving)

Sodium

30% (1 serving)

Total Carbs

4% (1 serving)

Dietary Fiber

4% (1 serving)

Sugars

3g (1 serving)

Protein

28g (1 serving)

Calcium

10% (1 serving)

Iron

20% (1 serving)

Vitamin C

20% (1 serving)

Vitamin A

2% (1 serving)

Ingredients List
  1. 2 lbs. lean ground beef or ground turkey
  2. 1 1/2 cups fresh bread crumbs or 3/4 cup plain dry bread crumbs
  3. 1 cup vegan mozzarella-style shreds, shredded
  4. 1 cup pasta sauce
  5. 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  6. 1 small green bell pepper, chopped (optional)
  7. 1/4 cup water
  8. 1 envelope Lipton® Recipe Secrets® Beefy Onion Soup Mix or Lipton® Recipe Secrets® Onion Soup Mix

Directions

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1. Preheat oven to 350°. Combine all ingredients except 1/2 cup sauce and 1/2 cup cheese in large bowl.

2. Press into 13 x 9-inch baking dish. Spoon on remaining 1/2 cup sauce. Bake 50 minutes. Sprinkle with remaining 1/2 cup cheese. Bake until done, about 10 minutes. Let stand 10 minutes before serving.