Easy Tuna Ceviche

Easy Tuna Ceviche

Preparation Time15 mins Makes 2 1/2 cups

A fresh and flavorful tuna ceviche that’s easy to make. Perfect for a light and healthy appetizer or meal.

Nutritional Information

Calories

100 (1/2 cup)

Calories from Fat

10 (1/2 cup)

Total Fat

1g (1/2 cup)

Cholesterol

20mg (1/2 cup)

Sodium

750mg (1/2 cup)

Total Carbs

4g (1/2 cup)

Sugars

3g (1/2 cup)

Protein

18g (1/2 cup)

Calcium

2% (1/2 cup)

Iron

6% (1/2 cup)

Vitamin C

15% (1/2 cup)

Vitamin A

2% (1/2 cup)

Ingredients List
  1. 1/2 cup orange juice, divided
  2. 1 Tbsp. Knorr ® Chicken flavor Bouillon
  3. 2 cans (6 oz. ea.) tuna in water, drained and flaked
  4. 1/4 cup seeded and finely chopped tomato
  5. 2 radishes, cut into thin strips
  6. 2 Tbsp. chopped fresh cilantro
  7. 2 Tbsp. finely chopped green onions

Directions

Print

1. Combine 2 Tbsp. orange juice and Knorr® Chicken flavor Bouillon in small cup and microwave at HIGH 20 seconds or until very hot.

2. Combine with remaining orange juice and remaining ingredients In large glass bowl. Let stand for 5 minutes. Serve with plantain or tortilla chips.