Golden Glazed Chicken Breasts
Nutritional Information
Calories
308 (per serving)
Total Fat
2g (per serving)
Sodium
835mg (per serving)
Total Carbs
46g (per serving)
Protein
28g (per serving)
Ingredients List
- 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
- 2/3 cup apricot preserves or peach preserves*
- 1/2 cup water
- 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
- 2 large red and/or green bell peppers, sliced
Directions
Print1. Combine Lipton® Recipe Secrets® Onion Soup Mix, preserves and water; set aside.
2. Arrange chicken with red peppers in broiler pan; top with soup mixture. Broil, turning once, 10 minutes or until chicken is thoroughly cooked. Serve, if desired, over hot rice.