Roasted Vegetable Pizza

Preparation Time10 mins Cooking Time30 mins Makes 6 servings
Ingredients List
  1. 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  2. 1 1/2 lbs. assorted fresh vegetables *
  3. 2 Tbsp. olive oil or vegetable oil
  4. 1 (12-in.) prebaked pizza crust
  5. 1 cup shredded Monterey Jack cheese or mozzarella cheese



1. Preheat oven to 450°.

2. Combine Lipton® Recipe Secrets® Onion Soup Mix, vegetables and olive oil in large plastic bag or bowl. Close bag and shake, or toss in bowl, until vegetables are evenly coated. Arrange vegetables in 13 x 9-inch baking or roasting pan; discard bag. Bake uncovered, stirring once, 20 minutes or until vegetables are tender.

3. Arrange pizza shell on baking sheet; top with vegetables, then cheese. Bake 10 minutes or until cheese is melted.