Rose Sculpted Ice Cream Cone Recipe
Co-created with So Yummy, this recipe uses Breyers® Natural Strawberry Ice Cream and a pie cutter to shape each scoop into a flower petal.
- 1 container Breyers® Natural Strawberry Ice Cream
- 1 flat bottomed wafer ice cream cone
1. Scoop: Scoop a small amount of Breyers® Natural Strawberry Ice Cream into the cone. Use a pie cutter to flatten the scoop to act as a smooth surface for the ice cream petals.
2. Sculpt Petals: Use the pie cutter again and scrape a small portion of Ice Cream from the tub. You want a piece that resembles a flower petal. Smooth the ice cream onto the cone to transfer the flower petal. Repeat these steps until the entire cone is filled with petals.