Savory Chicken Savoy

Preparation Time5 mins Cooking Time45 mins Makes 4 servings
Ingredients List
  1. 1 whole chicken (2-1/2- to 3-lb,), cut into serving pieces
  2. 3/4 cup balsamic vinegar
  3. 1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix
  4. 2 tsp. dried oregano leaves, crushed
  5. 2 Tbsp. grated Parmesan cheese

Directions

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1. Preheat oven to 450°. In 13 x 9-inch baking or roasting pan, arrange chicken. In small bowl, combine remaining ingredients; pour over chicken. Bake, turning and basting once, 45 minutes or until chicken is thoroughly cooked.