Shrimp Scampi Fettuccine

Shrimp Scampi Fettuccine

Preparation Time10 mins Cooking Time15 mins Makes 4 servings

Cook up Knorr’s delicious Shrimp Scampi Fettuccine made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Nutritional Information


260 (1 serving)

Total Fat

6g (1 serving)

Saturated Fat

1.5g (1 serving)


145mg (1 serving)


1060mg (1 serving)

Total Carbs

33g (1 serving)

Dietary Fiber

3g (1 serving)


5g (1 serving)


17g (1 serving)


115mg (1 serving)


2mg (1 serving)


371mg (1 serving)

Ingredients List
  1. 1 lb. uncooked large shrimp, peeled and deveined
  2. 1 Tbsp. olive oil
  3. 2 large cloves garlic, finely chopped, (about 1 Tbsp.)
  4. 1 cup halved green beans
  5. 2 cups water
  6. 1 package Knorr® Pasta Sides™ - Butter flavor
  7. 2 cups halved grape tomatoes
  8. 1 Tbsp. chopped parsley
  9. 4 tsp. grated Parmesan cheese



1. SEASON shrimp, if desired, with salt and pepper. Heat oil in large nonstick skillet over medium-high heat and cook shrimp, stirring occasionally, until shrimp turn pink, about 3 minutes, stirring in garlic during last 30 seconds. Remove and set aside.

2. ADD green beans to same skillet and cook 1 minute. Add water and bring water to a boil. Stir in Knorr® Pasta Sides™ - Butter flavor, cover; reduce heat and cook, stirring occasionally, 7 minutes or until pasta is tender.

3. STIR in shrimp and tomatoes. Sprinkle with parsley and grated parmesan cheese; now it's delicious. Dig in!