Shrimp Scampi Fettuccine

Name: Shrimp Scampi Fettuccine
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1 lb. uncooked large shrimp, peeled and deveined; 1 tbsp. olive oil; 2 large cloves garlic, finely chopped, (about 1 tbsp.); 1 cup halved green beans; 2 cups water; 1 package Knorr® Butter Pasta Side; 2 cups halved grape tomatoes; 1 tbsp. chopped parsley; 4 tsp. grated Parmesan cheese

Preparation Time10 mins Cooking Time15 mins Makes 4 servings

Enjoy the rich and savory flavors of shrimp scampi in this easy fettuccine recipe. Perfect for a quick and delicious dinner.

Nutritional Information

Calories

260 (1 serving)

Total Fat

6g (1 serving)

Saturated Fat

1.5g (1 serving)

Cholesterol

145mg (1 serving)

Sodium

1060mg (1 serving)

Total Carbs

33g (1 serving)

Dietary Fiber

3g (1 serving)

Sugars

5g (1 serving)

Protein

17g (1 serving)

Calcium

115mg (1 serving)

Iron

2mg (1 serving)

Potassium

371mg (1 serving)

Ingredients List

1 lb. uncooked large shrimp, peeled and deveined
1 tbsp. olive oil
2 large cloves garlic, finely chopped, (about 1 tbsp.)
1 cup halved green beans
2 cups water
1 package Knorr® Butter Pasta Side
2 cups halved grape tomatoes
1 tbsp. chopped parsley
4 tsp. grated Parmesan cheese

Directions

1. SEASON shrimp, if desired, with salt and pepper. Heat oil in large nonstick skillet over medium-high heat and cook shrimp, stirring occasionally, until shrimp turn pink, about 3 minutes, stirring in garlic during last 30 seconds. Remove and set aside.

2. ADD green beans to same skillet and cook 1 minute. Add water and bring water to a boil. Stir in Knorr® Pasta Sides™ - Butter flavor, cover; reduce heat and cook, stirring occasionally, 7 minutes or until pasta is tender.

3. STIR in shrimp and tomatoes. Sprinkle with parsley and grated parmesan cheese; now it's delicious. Dig in!