Simple Savory Scampi

Preparation Time10 mins Cooking Time10 mins Makes 4 servings
Nutritional Information


150 (1 serving)

Calories from Fat

40 (1 serving)

Total Fat

4.5g (1 serving)

Saturated Fat

0.5g (1 serving)


145mg (1 serving)


1280mg (1 serving)

Total Carbs

8g (1 serving)

Dietary Fiber

1g (1 serving)


1g (1 serving)


16g (1 serving)


8% (1 serving)


2% (1 serving)

Vitamin C

6% (1 serving)

Vitamin A

6% (1 serving)

Ingredients List
  1. 1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix
  2. 1 lb. uncooked large shrimp, peeled and deveined
  3. 1 Tbsp. olive oil
  4. 1/4 cup dry white wine
  5. 1/2 cup water
  6. 1 Tbsp. lemon juice



1. Combine Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix with shrimp in medium bowl, stir well to coat evenly.

2. Heat oil in large nonstick skillet over medium-high heat and cook shrimp, turning once, until pink, about 4 minutes. Stir in wine, cook 30 seconds; add water and continue cooking 2 minutes until sauce is slightly thickened and shrimp are cooked through. Stir in lemon juice.

3. Serve over hot cooked linguine or rice.