Spicy Chicken Burrito Bowl Recipe

Spicy Chicken Burrito Bowl Recipe

Preparation Time20 mins Cooking Time10 mins Makes 4 servings

After some inspiration for your next meal? Check out this Spicy Chicken Burrito Bowl recipe, that’ll be sure to impress!

Nutritional Information


420 (1 serving)

Total Fat

14g (1 serving)

Saturated Fat

2g (1 serving)


85mg (1 serving)


260mg (1 serving)

Total Carbs

42g (1 serving)

Dietary Fiber

1g (1 serving)


2g (1 serving)


29g (1 serving)


28mg (1 serving)


3mg (1 serving)


473mg (1 serving)

Ingredients List
  1. 1/2 cup Hellmann’s® or Best Foods® Spicy Mayonnaise Dressing
  2. 1 Tbsp. lime juice
  3. 1 lb. boneless, skinless chicken breasts, cut into bite-size pieces
  4. 1 small red onion, thinly sliced
  5. 2 Tbsp. chopped fresh cilantro
  6. 1/2 tsp. ground cumin
  7. 1 Tbsp. olive oil
  8. 1 cup uncooked long grain rice, cooked according to package directions
  9. Favorite Toppings: black beans, corn, avocado, tomato, green onions



1. Combine Hellmann’s® or Best Foods® Spicy Mayonnaise Dressing and lime juice in small bowl until well blended; set aside.

2. Combine chicken, onion, cilantro and cumin in large bowl; season with salt and pepper if desired. Stir in ¼ cup of the Mayonnaise Dressing mixture.

3. Heat olive oil in large nonstick skillet over medium-high heat and cook chicken mixture, stirring occasionally, until chicken is thoroughly cooked, about 5 minutes.

4. Assemble burrito bowls by dividing rice between 4 bowls. Evenly top with cooked chicken, assorted favorite toppings and a dollop of the remaining Mayonnaise Dressing.